Charcuterie Selections

Thinly sliced, aged Italian ham with a delicate flavor profile (Prices may vary).

Rich, flavorful salami with a smoky finish, perfect for pairing.

Italian Dry—mild and sweet—in freshly cracked black peppercorns

Blend of beef and pork, seasoned with a unique blend of spices

Cheddar cheese is a semi-hard cheese known for its distinctive flavor and texture, ranging from mild and buttery to sharp and pungent.

Parmesan cheese, or Parmigiano Reggiano, is a hard, granular Italian grating cheese made from cow's milk, typically aged for at least 12 months (Prices may vary).

Monterey Jack cheese is a semi-hard, pale yellow or white cheese with a mild, buttery flavor, often with a hint of tartness.

Pepper Jack cheese is a semi-soft cheese made from cow's milk, flavored with spicy peppers, typically jalapeños, to create a mild to medium level of heat.

Mozzarella balls are a type of fresh mozzarella, a soft, milky cheese made from either cow's or water buffalo's milk (Prices may vary).

Choose from a variety (Prices may vary).

Sweet and rich jam, perfect for spreading on crackers.

Natural hone, offering a sweet complement to savory items.